Krishna

Detail: Our mouth waters just thinking about their Indian cuisine. The saag paneer and the samosas are works of wonder. It's delicious but no-frills, served in a Styrofoam carryout box. Basic, tight quarters are provided, as three small booths sit opposite the cooking and cashier line. Taken to go or eat in, it's a fine thing to be overpowered by Krishna's steamy, curried haze. Entrees: $7-$10.